Manufactured by:
Olivoil Emulsifier
Certified RSPO Grade, Patented O/W Emulsifier for Silicon-Like Emulsions
INCI Name: Potassium Olivoyl Hydrolyzed Wheat Protein, Glyceryl Stearate, Glyceryl Oleate, Cetearyl Alcohol, Aqua
Solubility: Immiscible in water
Preservation: Potassium Sorbate, Sodium Benzoate, Potassium Hydroxide
Global & Consumer Certifications:
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Applications:
The Olivoil Emulsifier is a certified RSPO Grade, patented O/W emulsifier with the unique ability to create silicon-like emulsions. Derived from olive oil fatty acids and gluten-free polypeptide, it enables the formulation of mild, anionic, lamellar liquid crystal emulsions with varying viscosities, offering a silicone-like after-feel, emollient properties, and a tensor effect. This versatile ingredient is well-suited for anti-aging products, skincare for both dry and oily skin types, baby care formulations, ethnic skincare products, and those designed for atopic sensitive skin in applications such as makeup, skincare, and sun care.
